We feel this one deserves attention. Here’s why: lettuce can be quite profitable for low/no-till farms. Further, year-round lettuce production can generate serious cash-flow for small-scale farms, both salad and diversified, especially in the depths of Winter when it takes some infrastructure to grow well and the heat of Summer when—frankly—no one else has it. Lettuce is a great crop for low/no-till production, so we want to highlight some work a good friend of ours, Ray Tyler of Rose Creek Farms, has done. Not only has he mastered the art of year-round lettuce production in the mid-South (yes, even in high-humidity and sweltering heat indexes in the 120Fs), he’s taken the time to put together some free material to get you started, as well. We’ve seen it in action ourselves. Check it out.

In full disclosure: a Masterclass will become open for registration at the end of the workshop! If you use one of our links to access the ebook/workshop/ and then sign up for the Masterclass, a portion of your registration will go back to No-Till Growers (win-win). With that out of the way, be on the look-out for an NTG review of the course itself, coming soon!