Tim & Caroline of Kitchen Garden Farm
RIMOL Greenhouses come solidly built out of excellent-quality materials, and 100% of our greenhouses are entirely handled, built, and shipped from right here in the U.S.A. We’re proud to work with a chain of national distributors to bring our greenhouse systems to growers all over the country. Our headquarters remain here in Hooksett, NH, where we’ve been since the very beginning. Give us a call and see for yourself just why our customers keep on coming back.
Since 1973, Johnny’s Selected Seeds—an employee owned company—has collaborated with innovative farmers and gardeners to offer seeds tool and information that will help growers be successful and feed their communities. Johnny’s 40-acre research farm is the heart of the company and it is where they trial thousands of varieties and tools every year. Growers are always facing new challenges from plant disease to changing markets and our research team is dedicated to finding solutions. Please visit the growers library at the Johnny’s website to find technical resources like the winter growing guide, which has tips on how to plant and harvest into the shortest days of the year. You can also find variety comparison charts and extensive Jang roller trial results. The folks at Johnny’s are working hard to make 2021 a great year and they look forward to growing with you!
Get your seeds from Johnny's & check our their growers library for great growing tips
Tunnel Vision Hoops designs and manufactures Do-It-Yourself high tunnels, hoop houses, and greenhouses. In addition, they are a national distributor of parts and accessories needed to build, maintain, or upgrade your existing tunnel or hoop house. Tunnel Vision Hoops has an extensive array of products to help both large and small scale growers become more productive in their efforts. Tunnel Vision Hoops has eleven different tunnel widths to fit any need and they design their structures to stand up to though weather conditions from coast to coast. Tunnel Vision wants to help you grow more food, make more money, and—as a result—live a less stressful and more enjoyable #farmlife. “Your vision is our vision.” Check out the Tunnel Vision Hoops YouTube Channel for instructional “How-To” videos that will help you build a great tunnel.
Which crops will pay back your investment in a hoophouse or greenhouse? How does managing a greenhouse through the Winter differ from Summer growing, and which crops can just be overwintered in the field? Learn all that and more by subscribing to Growing for Market magazine. Their writers aren’t professional writers, they are farmers. They won’t tell you how TO grow, they’ll tell you how THEY grow, so you can decide what works for your farm. Growing for Market is celebrating 30 years of helping local food & flower growers succeed with articles written by experienced farmers from around North America. Since 1992, Growing for Market is by farmers, for farmers. Plus, subscriptions start at only $30 per year! Whether you do farmers markets, local wholesaling, a CSA, or dream of starting a farm; check them out today at GrowingForMarket.com! Request a free sample print or digital copy from the website.
Podcast listeners can get 25% off a subscription with discount code "winter"
Tim Wilcox & Caroline Pam of Kitchen Garden Farm in Sunderland, MA, began their farm as a 1-acre market garden in 2006. Sixteen years later, they've expanded to 70 acres, employ 20 employees year-round, and sell 50% wholsale veg and 50% value-added products after building an on-site commercial kitchen. They also own/operate Sunderland Farm Collaborative, an online platform offering custom-order home-delivery of local food from 50+ producers from the surrounding community. Growing in four 30'x200' high tunnels, their primary winter crops are roots, greens, and forced raddichio. They've become well-known for their high-quality value adds like sriracha, salsa, and more. With rapid growth and diversity of product, they've provided year-round stability and employment, coupled with the added challenge of infrastructure and managment, stress, and burnout. They're both incredibly talented and motivated farmers with an interesting perspective on what it takes to expand a year-round farm business and the unexpected personal costs in that constant search to find work life balance.